• A0212 Flours
• A0221 Semola (cous cous)

The only durum mill in Tuscany active since 1751, Molino Borgioli offers semolina, re milled semolina, whole wheat semolina, semolina, durum wheat flour, couscous, a line of strong flours and Verna flour obtained from an ancient Tuscan wheat. We are producers of organic semolina and flour, from organic durum wheat and organic Khorasan wheat. Most of the references are obtained from 100% traced and certified Tuscan wheat. We also deliver in tankers, big bags and 25 kg.

• Molino Borgioli