• A1002 Pork Meat

SAP has a history and experience dating back to 1973. It is a dynamic, innovative cured meat producer, attentive to new trends and market demands. Our cured meats are still produced using traditional methods handed down through several generations. Craftsmanship and experience are still fundamental elements, as is the quality of each individual product. The company devotes a great deal of attention to sourcing top-quality pork for the production of high-quality cured meats.

• Sap
• Voglietta